L-12A-G, Palm Square, Jaya One, No.72A, Jalan University, 46200 Petaling Jaya, Selangor
Robata Monkey uses a traditional robotayaki cooking style with a selection of local & imported Japanese fresh seafood, juicy meats & seasonal vegetables. Their specialities are Saba Fish, baby Salmon, Hokkaido Hokke Fish and Hokkaido Snow Crab which are seasoned to perfection. Watching the chef prepare the food is great entertainment while dining.
Cost per head